Rice Pudding Recipes In Slow Cooker

Rice pudding is traditionally either baked in the oven or cooked over the stove. Our luxurious slow cooker rice pudding recipe is an easy dessert to make ahead and then keep in the fridge for later. Mix the pudding rice with the milk and pour it into the slow cooker.

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Rice pudding recipes in slow cooker. Creamy slow cooker rice pudding 40 3 hours 5 min. Pour butter over rice mixture. Stir gently then cover with the lid and cook on low for 3 4 hours or until the rice is tender and creamy. Butter the slow cooker all over the base and half way up the sides.

Cover and cook on high for 2 1 2 to 3 hours until rice has absorbed the liquid. Serve hot or cold with jam or compote or just by itself. I use a round 3 5 to 4 qt cooker. Cook for 2 hours on high and stir once or twice if you can.

16 dec 2012. The best thing is that you can simply set and forget. 40 reviews in english 37 r. Add additional milk as needed to reach.

Put the rice milk and sugar in the dish. Depending on the preparation boiled or baked and ingredients different spices toppings and sweeteners each rice pudding can have its own distinct taste. Give the contents a stir and replace the lid. Best rice pudding ever.

Creamy slow cooker rice pudding. Add a little nutmeg if you like. In a colander rinse rice thoroughly under cold water. Rice pudding is made from rice water or milk and other ingredients like cinnamon or raisins.

2 cover and cook on high until the rice is cooked through and the pudding is creamy about 3 1 2 to 4 hours. Use some of the butter to grease the bowl of the slow cooker. Turn the slow cooker onto high and cook for 4 hours or until the rice as absorbed the liquid stirring halfway through. Here is what i did and i think it made it a 5 star 4 cups milk 1 2 cup white sugar 1 4 brown sugar 1 2 cup long grain rice 1 tablespoon butter 1 egg 1 2 teaspoon vanilla extract 1 4 teaspoon almond extract 1 2 tsp cinnamon raisins directions 1.

The recipes vary slightly depending on the region. Add a grating of nutmeg or cinnamon. 3 stir in the remaining cup of milk raisins if using brown sugar cinnamon and vanilla. Serve with honey or flaked almonds and fruit if you like.

Add the milk sugar and remaining butter and either ground cinnamon nutmeg or vanilla extract. Add remaining ingredients except for butter whipped cream. Put in lightly greased slow cooker. It s a traditional dessert that can be found nearly all over the world.

Using the slow cooker is a different method that works surprisingly well. Heat the milk to simmering point. Add 6 cups of the milk the rice sugar and salt and stir to combine. 1 coat the insert of a 3 quart or larger slow cooker with a thin layer of butter.

I have made this recipe twice first i made it exactly as listed and then on the second try i made it with some modifications and loved it. See all 12 recipes recently viewed.