Rice Pudding Recipe Quick Easy

Bring to the boil stirring often then reduce the heat to low. This rice pudding recipe really has just the right amount of sweetness to it sometimes we sprinkle a little nutmeg over the top instead of cinnamon to give it a little different flavor. Simmer stirring occasionally for 10 minutes.

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Super easy and quick to make this pudding is a great comforting recipe for little and big ones.

Rice pudding recipe quick easy. We also love drizzling a little caramel over the top we actually really love this bananas foster rice pudding version as well since it s a fun and easy different flavor to your traditional recipe. A favorite comfort food that spans across cultures is creamy vanilla rice pudding which can be served hot or cold while rice pudding ingredients vary depending on the recipe what seems to remain constant is the use of rice some type of sweetener and milk or water. Bring 1 1 2 cups water to a boil in a saucepan. Stir well then stir in 4 5 tsp sugar.

Place water rice and salt in a large covered microwave safe dish. This recipe can be quite easily doubled or even tripled if desired just expect longer cooking time. This stuff tastes just like tapioca pudding. It is made with a few simple ingredients and it s incredibly tasty.

I love this recipe because i can almost guarantee that i will always have everything i need on hand and the whole family loves it even our pickiest kids. I wanted to make rice pudding but didn t want to make a huge batch. I wasn t going for the best tasting rice pudding ever more for a quick easy close to tasting perfect type i made a few changes to the recipe. Stove top creamy rice pudding with a touch of vanilla and cinnamon a classic dessert that reminds me of childhood.

Stir rice into boiling water. Add all ingredients to a 2 to 3 quart saucepan. Homey rice pudding is a comfy dessert. Instead of using evaporated milk which grosses me out i replaced it with 1 1 2 cups coconut milk and 1 2 cup regular milk.

Also i wanted to start with already cooked rice and have no eggs or evaporated milk on hand. The following recipe uses quick cooking rice and splenda. If you need a quick and easy rice pudding recipe look no further i guarantee you can t beat this one. The pudding should be smooth with a slightly grainy texture.

This is a very simple adaptation low fat and turns out beautiful and creamy. Reduce heat to low cover and simmer for 20 minutes. Cover the dish and cook for about 10 minutes or until most of the water is absorbed. Put 70g flaked rice in a pan with 750ml semi skimmed milk.