Keto Recipe Chicken Broccoli Casserole
Keto chicken broccoli casserole with crunchy broccoli and tasty shredded chicken covered in a rich cream cheese sauce and topped with cheese.
Keto recipe chicken broccoli casserole. I went ahead with boneless skinless chicken thighs. Just place them in a broth and simmer them for 13 15 minutes until the chicken is cooked enough and then chop them. Bake for 15 minutes. This easy 5 ingredient keto dinner recipe will leave you full and satisfied while only containing 2 2 net carbs per serve.
1 pound of broccoli cut into florets 1 rotisserie chicken meat shredded approximately 700g 1 5lbs 8 ounces of cream cheese cup of heavy cream cup unsweetened almond milk 1 tablespoon of dijon mustard 1 teaspoon of garlic powder teaspoon of salt teaspoon of pepper ground cup of fresh. Add the cream cheese mayonnaise cheddar garlic powder salt and pepper to a small bowl and mix well to combine. Take the skillet and top it with shredded mozzarella cook it for a few minutes and it is done. Easy keto chicken broccoli casserole is ready to serve.
Ingredients 2 cups chopped cooked broccoli 1 3 4 cups diced cooked chicken 1 2 teaspoon salt 1 4 teaspoon ground black pepper 1 1 2 cups shredded sharp cheddar cheese add all ingredients to list. Prep time 5 minutes cook time 20 minutes.